Korea Lingshi Reishi Mushroom Tea – 100 × 3 g
Korea Lingshi Reishi Mushroom Tea – 100 × 3 g
In stock
Couldn't load pickup availability
Before you order
Confirm the selected format or variant, quantity, product label, ingredients, directions, and any warnings that apply to you before adding the item to cart.
Product guide
The details, without the guesswork.
About this product
Korea Lingshi Mushroom Tea is a convenient Korean granulated tea made with reishi (lingzhi) mushroom extract. Each single-serve sachet dissolves easily in hot or cold water, making it simple to enjoy at home, at work, or while traveling.
Key Features
- Made in Korea
- Granulated, quick-dissolving format
- Mild, lightly sweet taste
- Individually packed for convenient serving
- Presented in a gift-style box with 100 sachets
Product Details
- Product: Korea Lingshi Mushroom Tea (고려 영지차)
- Manufacturer: Korea Ginseng Buleebang Co., Ltd.
- Origin: Republic of Korea
- Net content: 300 g total (100 sachets × 3 g)
- Format: Granulated instant tea
Ingredients
According to the current product information: anhydrous glucose 90% and lingshi mushroom extract 10%.
How to Prepare
- Add 1–2 sachets to a glass or cup.
- Pour in hot or cold water.
- Stir until fully dissolved.
Honey or a slice of lemon may be added to taste.
Storage
Store in a cool, dry place away from direct sunlight and excessive moisture.
Note: This product is sold as a food/beverage product and is not intended to diagnose, treat, cure, or prevent disease.
At a glance
- Dietary preferences
- Vegan, Vegetarian